INVESTMENT

PRICING

BASED ON A 4 HOUR RENTAL

Venue rental fees do not include applicable taxes, service charges, and staffing costs. Additional charges may apply for events held on holidays or during peak periods. 


Contact The Noble for holiday and special weekday pricing.

  • Venue Fee
    Friday: $2,000 | Saturday: $3,000 | Sunday: $1,500

    Food and Beverage Minimum
    Friday: $4,500 | Saturday: $7,000 | Sunday: $3,500

  • Venue Fee
    Friday: $2,500 | Saturday: $3,500 | Sunday: $2,000

    Food and Beverage Minimum
    Friday: $5,000 | Saturday: $9,000 | Sunday: $3,500

  • Venue Fee
    Friday: $2,500 | Saturday: $3,500 | Sunday: $2,000

    Food and Beverage Minimum
    Friday: $5,000 | Saturday: $9,000 | Sunday: $3,500

  • Venue Fee
    Friday: $3,000 | Saturday: $4,000 | Sunday: $2,500

    Food and Beverage Minimum
    Friday: $6,500 | Saturday: $11,000 | Sunday: $5,500escription

catered dinner with artful presentation on a plate by culinary canvas st. louis

The Noble proudly partners with Culinary Canvas as our exclusive caterer and bar service provider, ensuring every event is met with exceptional taste and hospitality.